We have a small selection of popular Japanese dishes on our menu to compliment our make your own Takoyaki experience.
|House Salad + Tofu||$10|
|Takoyaki - Make Your Own - Includes machine, all ingredients, toppings|
|20 Octopus balls (Recommended for 2 people - machine does 20 at a time)||$30|
|Yakitori (Chicken Skewers)|
|Dinner Sets - Includes House Salad, Miso Soup & Rice|
|Cake Balls (20pc) - Make these in the Takoyaki machine||$12|
|Ice Cream (Matcha or Black Sesame)||$3|
|Soft Drink Cans||$3|
|Cold Green Tea Can||$3.5|
|Kirin Beer Bottle||$9|
|Choya Umeshu Sparkling Water||$12|
We have a selection of Sake for you to enjoy. In a nutshell, grade refers to how far the rice grains have been polished. The more they are polished, the more pure the quality of the grain but it also takes more of it to produce the same amount of sake hence they become more expensive.
In order from low grade to high: Junmai -> Tokubetsu Junmai -> Junmai Ginjo -> Junmai Daiginjo
However having said the above, taste is very subjective!
Sake can be served chilled (default) or warm.
|Asabiraki||Iwate||Junmai||150ml - $18||Super dry sake|
|Rihaku||Shimane||Junmai||150ml - $18||Pine resin, roasted chestnut, touch of honey & bitter cacao|
|Ranman||Akita||Tokubetsu Junmai||150ml - $20||Aromatic and fruity, medium body sake|
|Yuki No Bousha||Akita||Junmai Ginjo||150ml - $25||Tones of honeydew, water used from melted snow|
|Eikun Ichigin||Kyoto||Junmai Daiginjo||720ml bottle - $350||Gold medal award winner 14 years running. Peach and Nashi pear tones|
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